Daves Smoked Porter Beer Recipe | BIAB Specialty Smoked Beer | Brewer's Friend
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Daves Smoked Porter

182 calories 19 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty Smoked Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Sunday April 14th 2019
1.055
1.014
5.4%
0.0
34.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 75.5%
1 lb Briess - Aromatic Munich Malt 20L1 lb Aromatic Munich Malt 20L 35.4 20 8.4%
1 lb Finland - Chocolate Malt1 lb Chocolate Malt 31 338 8.4%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 4.2%
6.40 oz Flaked Oats6.4 oz Flaked Oats 33 2.2 3.4%
0.40 oz United Kingdom - Black Patent0.4 oz Black Patent 27 525 0.2%
11.92 lbs / 0.00
 
Target Water Profile
17866
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Daves Smoked Porter" Specialty Smoked Beer recipe by Brans_2. BIAB, ABV 5.38%, IBU 0, SRM 34.61, Fermentables: (Pale 2-Row, Aromatic Munich Malt 20L, Chocolate Malt, Roasted Barley, Flaked Oats, Black Patent)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-17 02:00 UTC
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