| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5.75 lb | German - Munich Dark | 37 | 15.5 | 60.2% | |
| 2.50 lb | German - Smoked Malt | 37 | 3 | 26.2% | |
| 1 lb | German - CaraMunich II | 34 | 46 | 10.5% | |
| 0.30 lb | German - Carafa III | 32 | 535 | 3.1% | |
| 9.55 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Tettnanger | Leaf/Whole | 4.5 | Boil | 60 min | 17.08 | 100% | |
| 1 oz / $ 0.00 | ||||||||
| Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |