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ESB

Name: ESB
Prep time: 70 min
Cook time: 60 min
Total time: 130 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 10 lb Pale 2-Row; 0.75 lb Crystal 60L; 0.25 lb Extra Dark Crystal 160L; 1.5 oz Kent Goldings Hops; 0.25 oz Fuggles Hops; 0.25 oz Kent Goldings Hops; 0.25 oz Fuggles Hops; 0.25 oz Kent Goldings Hops

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Method: BIAB
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 78% (brew house)
Source: KingBrianI
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)

Created: Tuesday April 9th 2019

ESB

by prospero

OG: 1.050 FG: 1.014 ABV: 4.7% IBU: 39

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.8%

IBU (tinseth):

33.2

SRM (morey):

11.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	United Kingdom - Pale 2-Row10 lb Pale 2-Row	38	2.5	90.9%
0.75 lb	United Kingdom - Crystal 60L0.75 lb Crystal 60L	34	60	6.8%
0.25 lb	United Kingdom - Extra Dark Crystal 160L0.25 lb Extra Dark Crystal 160L	33	160	2.3%
11 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Kent Goldings1.5 oz Kent Goldings Hops	Pellet	5	Boil	60 min	27.59	60%
0.25 oz	Fuggles0.25 oz Fuggles Hops	Pellet	5	Boil	20 min	2.78	10%
0.25 oz	Kent Goldings0.25 oz Kent Goldings Hops	Pellet	5	Boil	20 min	2.78	10%
0.25 oz	Fuggles0.25 oz Fuggles Hops	Pellet	5	Boil	0 min		10%
0.25 oz	Kent Goldings0.25 oz Kent Goldings Hops	Pellet	5	Boil	0 min		10%
2.50 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
13.75 qt		Infusion	--	154 °F	60 min
8 qt		Sparge	--	168 °F	10 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.4 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

532

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Brews

Public: Yup, Shared
Last Updated: 2019-07-02 17:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
2 oz	Kent Goldings (Pellet)	30.37	80%
0.50 oz	Fuggles (Pellet)	2.78	20%
2.50 oz / $ 0.00

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ESB

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