Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil at 97 °C
|
15 min |
30.1 |
60% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil at 97 °C
|
60 min |
40.43 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Columbus (Pellet) 50 g Columbus (Pellet) Hops |
|
70.53 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.03 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.78 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Cocao Nibs
|
|
Flavor |
Secondary |
-- |
Target Water Profile
Balanced Profile
"Cacau IPA" American IPA beer recipe by Caio Thiers Freire de Oliveira. All Grain, ABV 5.39%, IBU 70.53, SRM 8.93, Fermentables: (BE - Castle Malting - Pale Ale, CaraAmber, Wheat Malt, Chocolate) Hops: (Columbus) Other: (Cocao Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-02-16 18:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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