Belgian Single Beer Recipe | All Grain Belgian Pale Ale by yaba3 | Brewer's Friend
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Belgian Single

269 calories 26.4 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 4 liters (ending kettle volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 269 calories (Per 330ml)
Carbs: 26.4 g (Per 330ml)
Created: Monday March 25th 2019
1.087
1.020
8.7%
29.7
17.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg Belgian - Pilsner1.2 kg Pilsner 37 1.6 80.5%
0.25 kg Belgian Candi Sugar - Amber/Brown (60L)0.25 kg Belgian Candi Sugar - Amber/Brown (60L) - (late boil kettle addition) 38 60 16.8%
0.04 kg United Kingdom - Amber0.04 kg Amber 32 27 2.7%
1.49 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz East Kent Goldings0.3 oz East Kent Goldings Hops Pellet 5 Boil 60 min 28.35 75%
0.10 oz Saaz0.1 oz Saaz Hops Pellet 3.5 Boil 5 min 1.32 25%
0.40 oz / 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Single" Belgian Pale Ale beer recipe by yaba3. All Grain, ABV 8.73%, IBU 29.67, SRM 17.94, Fermentables: (Pilsner, Belgian Candi Sugar - Amber/Brown (60L), Amber) Hops: (East Kent Goldings, Saaz)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-01 11:26 UTC
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