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Belgian Tripel with Citra

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Donatello
Calories: 304 calories (Per 330ml)
Carbs: 21 g (Per 330ml)

Created: Sunday March 24th 2019

Original Gravity:

1.100

Final Gravity:

1.010

ABV (standard):

11.8%

IBU (tinseth):

37.5

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 kg	Belgian - Pilsner8 kg Pilsner	37	1.6	80%
2 kg	Belgian Candi Sugar - Clear/Blond (0L)	38	0	20%
10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Citra50 g Citra Hops	Pellet	11	Dry Hop	0 days		33.3%
50 g	Saaz50 g Saaz Hops	Pellet	3.5	Boil	60 min	17	33.3%
50 g	Styrian Goldings50 g Styrian Goldings Hops	Pellet	5.5	Boil	30 min	20.53	33.3%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops		33.3%
50 g	Saaz (Pellet) 50 g Saaz (Pellet) Hops	17	33.3%
50 g	Styrian Goldings (Pellet) 50 g Styrian Goldings (Pellet) Hops	20.53	33.3%
150 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
21 L		Infusion	--	67 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Mangrove Jack - Belgian Tripel M31

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Medium
Optimum Temp:	18 - 28 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 166 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-07 15:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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