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Schwarzbier

195 calories 20 carbs
Beer Stats
Method: Extract
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 195 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Saturday March 23rd 2019
1.059
1.015
5.86%
15.96
28.43
4.54
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb Dry Malt Extract - Light4 lb Dry Malt Extract - Light 42 4 46.8%
3.3 lb Liquid Malt Extract - Munich3.3 lb Liquid Malt Extract - Munich 35 8 38.6%
7.3 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 2.9%
0.5 lb German - Carafa II0.5 lb Carafa II 32 425 5.8%
0.5 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 5.8%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 9.78 50%
0.5 oz Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops Pellet 4 Boil 30 min 3.76 25%
0.5 oz Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops Pellet 4 Boil 15 min 2.43 25%
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: Schwarzbier, ABV 5.86%, IBU 15.96, SRM 28.43, Fermentables: (Dry Malt Extract - Light, Liquid Malt Extract - Munich) Steeping Grains: (Chocolate, Carafa II, CaraMunich) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-23 12:59 UTC
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