Wheat Pale Ale Beer Recipe | BIAB American Pale Ale by Anonymous | Brewer's Friend
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Wheat Pale Ale

179 calories 15.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Sunday March 17th 2019
1.059
1.010
6.4%
30.6
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg American - Pale 2-Row1.5 kg Pale 2-Row 37 1.8 50%
1.50 kg American - Wheat1.5 kg Wheat 38 1.8 50%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 11.7 Boil 60 min 25.43 29.4%
6 g Calypso6 g Calypso Hops Pellet 13 Boil 5 min 3.38 17.6%
6 g Cascade6 g Cascade Hops Pellet 7 Boil 5 min 1.82 17.6%
6 g Calypso6 g Calypso Hops Pellet 13 Boil 0 min 17.6%
6 g Cascade6 g Cascade Hops Leaf/Whole 7 Boil 0 min 17.6%
34 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 L Temperature -- 65 °C 75 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wheat Pale Ale" American Pale Ale beer recipe by Anonymous. BIAB, ABV 6.42%, IBU 30.63, SRM 3.7, Fermentables: (Pale 2-Row, Wheat) Hops: (Magnum, Calypso, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-17 01:39 UTC
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