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Henderson Tripel

399 calories
Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.174 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 399 calories (Per 12oz)
Share: <EMBED>
1.119
1.026
12.21%
12.62
4.55
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
27 lb Dry Malt Extract - Pilsen27 lb Dry Malt Extract - Pilsen 42 2 87.8%
3.75 lb Corn Sugar - Dextrose3.75 lb Corn Sugar - Dextrose 46 0.5 12.2%
30.75 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
3.25 oz Styrian Goldings3.25 oz Styrian Goldings Hops Pellet 4.7 Boil 90 min 9.25
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Aroma 30 min 3.04
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Aroma 2 min 0.33
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
68 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 406 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes
protein rest 122F for 30
mash 147F for 90
9 days prim
19 days second
This recipe is shared.
Recipe QR Code
View Count: 9
Brew Count: 0
Last Updated: 2019-03-14 15:37 UTC
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