Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Azacca0.25 oz Azacca Hops |
|
Pellet |
15 |
Boil at 21 °F
|
60 min |
38.13 |
100% |
|
0.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Azacca (Pellet) 0.24999999942814 oz Azacca (Pellet) Hops |
|
38.13 |
100% |
|
0.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.36 gal |
|
Infusion |
-- |
156 °F |
60 min |
Target Water Profile
Pittsburgh, PA (Ross Twp) Profile
"Chameleon" American Pale Ale beer recipe by JMG1994. BIAB, ABV 6.38%, IBU 38.13, SRM 4.35, Fermentables: (Pilsner, Pale 2-Row, Flaked Oats, White Wheat) Hops: (Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-16 02:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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