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Founders All Day IPA Clone ISH

174 calories 16 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aleksander
Calories: 174 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Saturday March 2nd 2019
1.053
1.010
5.69%
57
9.11
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg Belgian - Pale Ale5 kg Pale Ale 38 3.4 83.3%
0.65 kg Belgian - Munich0.65 kg Munich 38 6 10.8%
0.35 kg American - Caramel / Crystal 60L0.35 kg Caramel / Crystal 60L 34 60 5.8%
6 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Ekuanot20 g Ekuanot Hops Pellet 14.25 Boil 50 min 29 10%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 30 min 11.51 10%
20 g Ekuanot20 g Ekuanot Hops Pellet 14.25 Boil 10 min 11.06 10%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 5.43 10%
60 g Ekuanot60 g Ekuanot Hops Pellet 14.25 Dry Hop 4 days 30%
60 g Cascade60 g Cascade Hops Pellet 7 Dry Hop 4 days 30%
 
Mash Guidelines
Amount Description Type Temp Time
L Temperature 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Aleksander, Method: All Grain, Style: American IPA, ABV 5.69%, IBU 57, SRM 9.11, Fermentables: (Pale Ale, Munich, Caramel / Crystal 60L) Hops: (Ekuanot, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-02 11:19 UTC
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