Bitter, The Best Some May Say Beer Recipe | Extract Best Bitter | Brewer's Friend
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Bitter, The Best Some May Say

148 calories 17.4 g 330 ml
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Beer Stats
Method: Extract
Style: Best Bitter
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Source: Jinxxi Sedai
Calories: 148 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Thursday February 28th 2019
1.048
1.015
4.3%
19.5
11.3
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.34 kg United Kingdom - Maris Otter Pale5.34 kg Maris Otter Pale 38 3.75 91%
0.53 kg United Kingdom - Crystal 70L0.53 kg Crystal 70L 34 70 9%
5.87 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Target20 g Target Hops Pellet 11.5 Boil 60 min 14.22 50%
10 g Challenger10 g Challenger Hops Pellet 8.5 Boil 15 min 2.61 25%
10 g Northdown10 g Northdown Hops Pellet 8.6 Boil 15 min 2.64 25%
40 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Sparge -- 65 °C 60 min
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
HBT103
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Bitter, The Best Some May Say" Best Bitter beer recipe by Jinxxi Sedai. Extract, ABV 4.33%, IBU 19.47, SRM 11.27, Fermentables: (Maris Otter Pale, Crystal 70L) Hops: (Target, Challenger, Northdown)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-28 22:28 UTC
NEW Water Requirements:
Bitter, The Best Some May Say
Equipment Profile Used

System Default

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Water Requirements:
Bitter, The Best Some May Say
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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