Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Honey5 kg Honey |
|
42 |
2 |
77.5% |
|
1 kg |
Flaked Oats1 kg Flaked Oats |
|
33 |
2.2 |
15.5% |
|
450 g |
Lactose (Milk Sugar)450 g Lactose (Milk Sugar) |
|
41 |
1 |
7% |
|
6.45 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Pacific Gem100 g Pacific Gem Hops |
|
Leaf/Whole |
15.4 |
Boil
|
10 min |
41.1 |
100% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Pacific Gem (Leaf/Whole) 100 g Pacific Gem (Leaf/Whole) Hops |
|
41.1 |
100% |
|
100 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
almond essence
|
|
Water Agt |
Primary |
0 min. |
Target Water Profile
Balanced Profile
Notes
want all the fermentables to turn to alcohol, sweetness should only come from the lactose. not sure about bitterness, maybe hops maybe not.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-27 23:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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