Rock N IPA Beer Recipe | BIAB American IPA | Brewer's Friend
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Rock N IPA

171 calories 15.7 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 13 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Friday February 22nd 2019
1.056
1.011
5.9%
50.7
5.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg American - Pilsner3.5 kg Pilsner 37 1.8 95.9%
0.15 kg American - Munich - Dark 20L0.15 kg Munich - Dark 20L 33 20 4.1%
3.65 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Simcoe5 g Simcoe Hops Pellet 12.7 Boil 60 min 14.99 5%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 25 min 20.84 10%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 15 min 14.87 10%
25 g Nugget25 g Nugget Hops Pellet 14 Boil 0 min 25%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 25%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 5 days 25%
100 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 114 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rock N IPA" American IPA beer recipe by Malek Zein. BIAB, ABV 5.89%, IBU 50.69, SRM 5.7, Fermentables: (Pilsner, Munich - Dark 20L) Hops: (Simcoe, Nugget, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-22 21:30 UTC
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