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Brut IPA

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Tuesday February 19th 2019

Original Gravity:

1.054

Final Gravity:

1.011

ABV (standard):

5.6%

IBU (tinseth):

12.3

SRM (morey):

3.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.40 kg	New Zealand - Pilsner Malt4.4 kg Pilsner Malt	37.3	1.93	84.6%
0.40 kg	Flaked Wheat0.4 kg Flaked Wheat	34	2	7.7%
0.40 kg	Flaked Corn0.4 kg Flaked Corn	40	0.5	7.7%
5.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Wai-iti10 g Wai-iti Hops	Pellet	3	Boil	15 min	0.2	3.4%
85 g	Wai-iti85 g Wai-iti Hops	Pellet	3	Whirlpool at 80 °C	0 min	12.14	28.8%
200 g	Wai-iti200 g Wai-iti Hops	Pellet	3	Dry Hop at 19 °C	4 days		67.8%
295 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
295 g	Wai-iti (Pellet) 295 g Wai-iti (Pellet) Hops		12.34	100%
295 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	60 °C	60 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 ml	White Labs - Ultra-Ferm WLN4100		Other	Mash	--

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (avg):	79.5%	Flocculation:	Med-High
Optimum Temp:	18 - 20 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 98 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Tongariro Spring

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

278

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-19 09:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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