2019-02-21_Eight_Pounds Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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2019-02-21_Eight_Pounds

206 calories 19.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 505.3 gallons (ending kettle volume)
Pre Boil Size: 539.4 gallons
Pre Boil Gravity: 14.4 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Ortiz/Potter/Orbert
Calories: 206 calories (Per 12oz)
Carbs: 19.7 g (Per 12oz)
Created: Thursday February 14th 2019
15.3 °P
3.4 °P
6.5%
9.2
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
715 lb American - Pilsner715 lb Pilsner 37 1.8 68.6%
200 lb Flaked Oats200 lb Flaked Oats 33 2.2 19.2%
27.50 lb German - Acidulated Malt27.5 lb Acidulated Malt 27 3.4 2.6%
100 lb Corn Sugar - Dextrose100 lb Corn Sugar - Dextrose 46 0.5 9.6%
1,042.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 lb Mosaic1.5 lb Mosaic Hops Pellet 12.5 Whirlpool 15 min 4.22 60%
1 lb Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 lb Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Whirlpool 15 min 4.96 40%
2.50 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"2019-02-21_Eight_Pounds" Specialty IPA: New England IPA beer recipe by Ortiz/Potter/Orbert. All Grain, ABV 6.46%, IBU 9.18, SRM 3.66, Fermentables: (Pilsner, Flaked Oats, Acidulated Malt, Corn Sugar - Dextrose) Hops: (Mosaic, Mosaic LupuLN2 (Cryo))
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-04-04 22:00 UTC
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