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American Pale Ale

181 calories 18.2 g 12 oz
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created Saturday February 9th 2019
1.055
1.013
5.5%
49.3
5.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Pale 2-Row10 lb Pale 2-Row 38 2.5 87%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 8.7%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.6 Boil 60 min 21.33 20%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.6 Boil 30 min 16.39 20%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.7 Boil 15 min 11.59 20%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.7 Boil 0 min 20%
0.50 oz Citra0.5 oz Citra Hops Pellet 13.5 Boil 0 min 20%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7 gal 162 Strike Steeping 152 °F 90 min
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Pale Ale" Blonde Ale beer recipe. BIAB, ABV 5.49%, IBU 49.32, SRM 5.5, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 20L) Hops: (Chinook, Mosaic, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-09 17:56 UTC
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