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Breezehill Rose

Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 1950 liters (fermentor volume)
Pre Boil Size: 2050 liters
Pre Boil Gravity: 13.2 °P (recipe based estimate)
Post Boil Gravity: 13.9 °P (recipe based estimate)
Efficiency: 86% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 7.9 g (Per 330ml)

Created: Friday February 8th 2019

Original Gravity:

13.9 °P

Final Gravity:

-0.0 °P

ABV (alternate):

7.5%

IBU (tinseth):

4.7

SRM (mosher):

5.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
325 kg	Ireks - Pilsner Malt325 kg Pilsner Malt	36	1.8	76.5%
100 kg	Canadian - Pale Wheat100 kg Pale Wheat	36	2	23.5%
425 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
350 g	Perle350 g Perle Hops		Pellet	10.1	Boil	75 min	4.66	100%
350 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
350 g	Perle (Pellet) 350 g Perle (Pellet) Hops		4.66	100%
350 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1275 L			--	--	--
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Type	Use	Time
150 g	Gypsum	Water Agt	Mash	1 hr.
432.07 ml	Lactic acid	Water Agt	Mash	1 hr.
200 g	Calcium Chloride (anhydrous)	Water Agt	Mash	0 min.

Yeast

White Labs - Belgian Golden Ale Yeast WLP570

Amount:	1 Each	Cost:
Attenuation (custom):	100%	Flocculation:	Low
Optimum Temp:	20 - 24 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 9472 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

221

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-29 15:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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