Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Magnum4 g Magnum Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
15.84 |
9.1% |
|
4 g |
Centennial4 g Centennial Hops |
|
Leaf/Whole |
10.6 |
Boil
|
10 min |
4.87 |
9.1% |
|
4 g |
Mosaic4 g Mosaic Hops |
|
Leaf/Whole |
11.1 |
Boil
|
10 min |
5.1 |
9.1% |
|
8 g |
Centennial8 g Centennial Hops |
|
Leaf/Whole |
10.6 |
Whirlpool
|
0 min |
10.6 |
18.2% |
|
8 g |
Mosaic8 g Mosaic Hops |
|
Leaf/Whole |
11.1 |
Whirlpool
|
0 min |
11.1 |
18.2% |
|
8 g |
Centennial8 g Centennial Hops |
|
Leaf/Whole |
10.6 |
Dry Hop
|
2 days |
|
18.2% |
|
8 g |
Mosaic8 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
0 days |
|
18.2% |
|
44 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Dry Saison IPA" No Profile Selected beer recipe by Nico1. BIAB, ABV 4.93%, IBU 47.51, SRM 5.52, Fermentables: (Maris Otter Pale, Vienna) Hops: (Magnum, Centennial, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-04 23:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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