Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Bramling Cross30 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
22.87 |
100% |
|
30 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Bramling Cross (Pellet) 30 g Bramling Cross (Pellet) Hops |
|
22.87 |
100% |
|
30 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
65 °C |
60 min |
|
17 L |
|
Sparge |
-- |
65 °C |
20 min |
Target Water Profile
Balanced Profile
"Milk Stout" Sweet Stout beer recipe by Chris Warburton. All Grain, ABV 6.52%, IBU 22.87, SRM 33.04, Fermentables: (Maris Otter Pale, Chocolate, Flaked Oats, Lactose (Milk Sugar)) Hops: (Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-26 13:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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