Maibock 2019 Beer Recipe | All Grain Helles Bock by Brewer #49473 | Brewer's Friend
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Maibock 2019

240 calories 26.2 g 12 oz
Beer Stats
Method: All Grain
Style: Helles Bock
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 240 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)
Created: Wednesday January 23rd 2019
1.072
1.020
6.8%
30.6
6.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb German - Pilsner7 lb Pilsner 38 1.6 50%
5 lb German - Munich Light5 lb Munich Light 37 6 35.7%
2 lb German - Vienna2 lb Vienna 37 4 14.3%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 24.5 66.7%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 6.08 33.3%
3 oz / 0.00
 
Yeast
White Labs - German Bock Lager Yeast WLP833
Amount:
3 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
48 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Maibock 2019" Helles Bock beer recipe by Brewer #49473. All Grain, ABV 6.77%, IBU 30.58, SRM 6.71, Fermentables: (Pilsner, Munich Light, Vienna) Hops: (Hallertau Mittelfruh)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-23 02:55 UTC
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