Brew Log History
Target 48°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Herkules18 g Herkules Hops |
|
Pellet |
14 |
Boil
|
60 min |
34.29 |
29.7% |
|
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
4.6 |
Boil
|
10 min |
3.22 |
23.4% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4.6 |
Whirlpool
|
0 min |
6.26 |
46.8% |
|
2.13 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
Herkules (Pellet) 18 g Herkules (Pellet) Hops |
|
34.29 |
29.7% |
|
1.50 oz |
Hallertau Hersbrucker (Pellet) 1.4999999965689 oz Hallertau Hersbrucker (Pellet) Hops |
|
9.48 |
70.2% |
|
2.13 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
6.25 gal |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
Gypsum
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Pilsen (Light Lager)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-15 18:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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