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Citra Pale Ale

184 calories
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 184 calories (Per 12oz)
Share: <EMBED>
1.056
1.011
5.9%
44.05
5.43
5.37
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb Dry Malt Extract - Light5 lb Dry Malt Extract - Light 42 4 71.4%
1 lb Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen 42 2 14.3%
6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lbAmerican - Caramel / Crystal 20L35207.1%
0.5 lbAmerican - Carapils (Dextrine Malt)331.87.1%
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 60 min 21.62
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 10.73
0.5 oz Yakima Chief Hops - Cascade LupuLN2 (Cryo)0.5 oz Cascade LupuLN2 (Cryo) Hops Lupulin Pellet 12 Boil 15 min 11.7
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 0 min
0.5 oz Yakima Chief Hops - Cascade LupuLN2 (Cryo)0.5 oz Cascade LupuLN2 (Cryo) Hops Lupulin Pellet 12 Boil 0 min
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes
Mash at 154 F.
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View Count: 30
Brew Count: 0
Last Updated: 2019-01-12 20:26 UTC
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