Brew Log History
Target 53°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.30 oz |
kirin1.3 oz kirin Hops |
|
Leaf/Whole |
10 |
Boil
|
70 min |
25.36 |
26.8% |
0.80 oz |
kirin0.8 oz kirin Hops |
|
Leaf/Whole |
10 |
Boil
|
45 min |
13.87 |
16.5% |
1.60 oz |
kirin1.6 oz kirin Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
14.99 |
33% |
1.15 oz |
kirin1.15 oz kirin Hops |
|
Leaf/Whole |
10 |
Aroma
|
0 min |
|
23.7% |
4.85 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.85 oz |
kirin (Leaf/Whole) 4.849999988906 oz kirin (Leaf/Whole) Hops |
|
54.22 |
100% |
4.85 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.84 qt |
Mash 1 |
Infusion |
-- |
145 °F |
15 min |
22.9 qt |
mash 2 |
Temperature |
-- |
155 °F |
70 min |
31.04 qt |
mash out |
Temperature |
-- |
168 °F |
5 min |
5 gal |
spargue |
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.15 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
whirlifloc
|
|
Fining |
Boil |
15 min. |
Priming
Amount: 5.7 oz
CO2 Level: 2.03 Volumes |
Target Water Profile
Berkley, MI, USA
"Union of Earthe & Water 4" Bohemian Pilsener beer recipe by Otrum. All Grain, ABV 6.39%, IBU 54.22, SRM 3.31, Fermentables: (Munich - Light 10L, Pilsner, Carapils (Dextrine Malt), Cane Sugar, Aromatic Malt) Hops: (kirin) Other: (whirlifloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-31 02:32 UTC
- Snapshot Created: 2018-12-31 15:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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