WEISS COM MEL Beer Recipe | All Grain Weissbier | Brewer's Friend
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WEISS COM MEL

160 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 62 liters (fermentor volume)
Pre Boil Size: 70 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday December 19th 2018
1.052
1.013
5.1%
12.4
5.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg Belgian - Pilsner7.5 kg Pilsner 37 1.6 50.8%
6 kg Belgian - Wheat6 kg Wheat 38 1.8 40.7%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 3.4%
0.75 kg Honey0.75 kg Honey 42 2 5.1%
14.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Nugget24 g Nugget Hops Pellet 12.2 Boil 60 min 12.41 28.6%
60 g Nugget60 g Nugget Hops Pellet 12.2 Boil 0 min 71.4%
84 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
45 L Fly Sparge -- 65 °C 60 min
30 L Sparge -- 70 °C 10 min
Starting Mash Thickness: 3.1 L/kg
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
3 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"WEISS COM MEL" Weissbier beer recipe by Dias silva. All Grain, ABV 5.09%, IBU 12.41, SRM 5.04, Fermentables: (Pilsner, Wheat, CaraMunich I, Honey) Hops: (Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-02 20:56 UTC
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