Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
21.49 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
21.49 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Infusion |
-- |
154 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
12 lb |
Blueberry Puree
|
|
Flavor |
Secondary |
10 days |
|
7 tsp |
Yeast Nutrients
|
|
Other |
Boil |
10 min. |
|
1 each |
Whirloc
|
|
Other |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Blueberry Yum Yum" American Pale Ale beer recipe by William Delano. BIAB, ABV 5.95%, IBU 21.49, SRM 8.29, Fermentables: (Pale 2-Row, Vienna, Honey Malt, Caramel / Crystal 40L) Hops: (Willamette) Other: (Blueberry Puree, Yeast Nutrients, Whirloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-15 15:14 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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