Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Öllådans Lådlager

156 calories 13 carbs
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2400 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Nils Pils
Calories: 156 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Friday December 14th 2018
1.048
1.008
5.2%
22.12
3.12
5.75
 
Fermentables
Amount Fermentable PPG °L Bill %
360 kg American - Pilsner360 kg Pilsner 37 1.8 89.8%
41 kg United Kingdom - Malted Naked Oats41 kg Malted Naked Oats 33 1.3 10.2%
401 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 kg Mandarina Bavaria1 kg Mandarina Bavaria Hops Pellet 8.5 Boil 45 min 10.85 14.3%
1 kg Mandarina Bavaria1 kg Mandarina Bavaria Hops Pellet 8.5 Boil 20 min 7.16 14.3%
1 kg Mandarina Bavaria1 kg Mandarina Bavaria Hops Pellet 8.5 Boil 5 min 2.36 14.3%
1 kg Saaz 1 kg Saaz Hops Pellet 3.5 Whirlpool 10 min 1.75 14.3%
1 kg Mandarina Bavaria1 kg Mandarina Bavaria Hops Pellet 8.5 Dry Hop 3 days 14.3%
2 kg Saaz 2 kg Saaz Hops Pellet 3.5 Dry Hop 3 days 28.6%
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
174
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Last Updated and Sharing
 
87
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-14 14:22 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/