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Iliff IPA

206 calories 19 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 45 min
Batch Size: 5.67 gallons (ending kettle volume)
Pre Boil Size: 6.48 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 76.1% (ending kettle)
Calories: 206 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Thursday December 13th 2018
1.063
1.012
6.69%
66.8
5.8
5.73
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 oz Cane Sugar8 oz Cane Sugar 46 0 4%
8 oz Canadian - Honey Malt8 oz Honey Malt 37 25 4%
10.25 lb Weyermann - Pilsner10.25 lb Pilsner 37 1.7 82%
1.25 lb Weyermann - Munich II1.25 lb Munich II 36 8.9 10%
12.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
19 g Warrior19 g Warrior Hops Pellet 14.7 Boil 45 min 28.84 7.6%
28 g Simcoe28 g Simcoe Hops Pellet 12.4 Boil 10 min 14.16 11.3%
28 g Ekuanot28 g Ekuanot Hops Pellet 15 Boil 10 min 17.13 11.3%
28 g Amarillo28 g Amarillo Hops Pellet 7.1 Boil 2 min 1.89 11.3%
33.50 g Ekuanot33.5 g Ekuanot Hops Pellet 15 Boil 2 min 4.78 13.5%
56 g Amarillo56 g Amarillo Hops Pellet 8.6 Dry Hop 3 days 22.5%
28 g Ekuanot28 g Ekuanot Hops Pellet 14.25 Dry Hop 3 days 11.3%
28 g Simcoe28 g Simcoe Hops Pellet 12.7 Dry Hop 3 days 11.3%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (custom):
79%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 6.69%, IBU 66.8, SRM 5.8, Fermentables: (Cane Sugar, Honey Malt, Pilsner, Munich II) Hops: (Warrior, Simcoe, Ekuanot, Amarillo)
Last Updated and Sharing
 
483
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-22 14:36 UTC
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