Plzinka Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend
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Plzinka

167 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Eva
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Tuesday December 11th 2018
1.055
1.010
5.8%
39.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pilsner4.5 kg Pilsner 37 1.8 93%
0.34 kg American - Carapils (Dextrine Malt)0.34 kg Carapils (Dextrine Malt) 33 1.8 7%
4.84 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
39 g Saaz39 g Saaz Hops Pellet 3.5 Boil 60 min 19.96 31%
39 g Saaz39 g Saaz Hops Pellet 3.5 Boil 30 min 15.34 31%
24 g Saaz24 g Saaz Hops Pellet 3.5 Boil 10 min 4.45 19%
24 g Saaz24 g Saaz Hops Pellet 3.5 Aroma 0 min 19%
126 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 68 °C 60 min
2 L Infusion -- 98 °C 5 min
9 L Sparge -- 77 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
1.75 (M cells / ml / ° P) 451 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Plzinka" Bohemian Pilsener beer recipe by Eva. All Grain, ABV 5.82%, IBU 39.75, SRM 3.75, Fermentables: (Pilsner, Carapils (Dextrine Malt)) Hops: (Saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-11 15:50 UTC
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