Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Saaz11 g Saaz Hops |
|
Pellet |
3.8 |
Boil at 100 °C
|
90 min |
6.53 |
9.4% |
|
10 g |
Sládek10 g Sládek Hops |
|
Pellet |
8.7 |
Boil at 100 °C
|
90 min |
13.58 |
8.5% |
|
11 g |
Saaz11 g Saaz Hops |
|
Pellet |
3.8 |
Boil at 100 °C
|
60 min |
6.1 |
9.4% |
|
10 g |
Sládek10 g Sládek Hops |
|
Pellet |
8.7 |
Boil at 100 °C
|
60 min |
12.7 |
8.5% |
|
10 g |
Sládek10 g Sládek Hops |
|
Pellet |
8.7 |
Boil at 100 °C
|
30 min |
9.76 |
8.5% |
|
15 g |
Kazbek15 g Kazbek Hops |
|
Pellet |
7 |
Boil at 100 °C
|
30 min |
11.78 |
12.8% |
|
50 g |
Kazbek50 g Kazbek Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
42.7% |
|
117 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 g |
Saaz (Pellet) 22 g Saaz (Pellet) Hops |
|
12.63 |
18.8% |
|
30 g |
Sládek (Pellet) 30 g Sládek (Pellet) Hops |
|
36.04 |
25.5% |
|
65 g |
Kazbek (Pellet) 65 g Kazbek (Pellet) Hops |
|
11.78 |
55.5% |
|
117 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Other |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Ležák - Kazbek, dry hop" Czech Premium Pale Lager beer recipe by matyasch. All Grain, ABV 6.34%, IBU 60.45, SRM 5.99, Fermentables: (Pilsner, CaraRed, Pale Wheat) Hops: (Saaz, Sládek, Kazbek) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-03 12:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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