Amarillo Single Hop Beer Recipe | BIAB American Pale Ale by Myles | Brewer's Friend
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Amarillo Single Hop

153 calories 14.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Myles Cassidy
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Thursday November 29th 2018
1.050
1.011
5.1%
203.6
7.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 81.6%
0.75 kg German - Munich Dark0.75 kg Munich Dark 37 15.5 15.3%
0.15 kg German - Carapils0.15 kg Carapils 35 1.3 3.1%
4.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
191 g Amarillo191 g Amarillo Hops Pellet 8.6 Boil 70 min 203.64 100%
191 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27 L Temperature -- 65 °C 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amarillo Single Hop" American Pale Ale beer recipe by Myles Cassidy. BIAB, ABV 5.11%, IBU 203.64, SRM 7.11, Fermentables: (Maris Otter Pale, Munich Dark, Carapils) Hops: (Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-29 20:43 UTC
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