BIAB CITRA/GALAXY ALE Beer Recipe | All Grain Australian Sparkling Ale | Brewer's Friend
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BIAB CITRA/GALAXY ALE

130 calories 11.7 g 330 ml
Beer Stats
Method: All Grain
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 44 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 130 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Thursday November 29th 2018
1.043
1.008
4.6%
23.8
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 kg New Zealand - Ale Malt8.5 kg Ale Malt 37.4 3.05 98.8%
0.10 kg New Zealand - Light Crystal Malt0.1 kg Light Crystal Malt 35.4 31.98 1.2%
8.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Pride of Ringwood20 g Pride of Ringwood Hops Pellet 13.5 Boil 60 min 17.41 20%
40 g Citra40 g Citra Hops Pellet 12.5 Boil 5 min 6.43 40%
40 g Galaxy40 g Galaxy Hops Pellet 14.25 Boil 0 min 40%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
50 L 8 Sparge -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Hobart water- Kingborough
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BIAB CITRA/GALAXY ALE" Australian Sparkling Ale beer recipe by brewza. All Grain, ABV 4.58%, IBU 23.84, SRM 4.81, Fermentables: (Ale Malt, Light Crystal Malt) Hops: (Pride of Ringwood, Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-29 19:17 UTC
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