SMaDH - Citra (?) IPA Beer Recipe | BIAB English IPA | Brewer's Friend
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SMaDH - Citra (?) IPA

301 calories 30.6 g 330 ml
Beer Stats
Method: BIAB
Style: English IPA
Boil Time: 60 min
Batch Size: 4.6 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 301 calories (Per 330ml)
Carbs: 30.6 g (Per 330ml)
Created: Sunday November 25th 2018
1.097
1.024
9.6%
130.3
9.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Belgian - Pale Ale2.5 kg Pale Ale 38 3.4 98.9%
0.03 kg Cane Sugar0.027 kg Cane Sugar 46 0 1.1%
2.53 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6.60 g Nugget6.6 g Nugget Hops Pellet 14 Boil 60 min 53.49 13.5%
6.60 g Citra6.6 g Citra Hops Pellet 11 Boil 30 min 32.3 13.5%
6.60 g Citra6.6 g Citra Hops Pellet 11 Boil 15 min 20.85 13.5%
6.60 g Citra6.6 g Citra Hops Pellet 11 Boil 10 min 15.24 13.5%
6.60 g Citra6.6 g Citra Hops Pellet 11 Boil 5 min 8.38 13.5%
16 g Citra16 g Citra Hops Pellet 11 Dry Hop 10 days 32.7%
49 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.6 L Infusion -- 65 °C 60 min
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
19 - 21 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SMaDH - Citra (?) IPA" English IPA beer recipe by Brewskisforbroskis. BIAB, ABV 9.61%, IBU 130.25, SRM 9.74, Fermentables: (Pale Ale, Cane Sugar) Hops: (Nugget, Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-17 23:53 UTC
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