Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Chinook6 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
11.11 |
100% |
|
6 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 g |
Chinook (Pellet) 6 g Chinook (Pellet) Hops |
|
11.11 |
100% |
|
6 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Decoction |
-- |
65 °C |
60 min |
|
15 L |
|
Fly Sparge |
-- |
72 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 g |
Table Salt
|
|
Flavor |
Boil |
10 min. |
|
28 g |
Coriander
|
|
Herb |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Hose gose" Gose beer recipe by Bast. All Grain, ABV 5.03%, IBU 11.11, SRM 4.37, Fermentables: (Wheat, Pilsner, Acidulated Malt) Hops: (Chinook) Other: (Table Salt, Coriander )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-17 06:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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