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Blue moon clone

Method: Extract
Style: Weissbier
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 20% (steeping grains only)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)

Created: Sunday November 11th 2018

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.2%

IBU (tinseth):

16.6

SRM (morey):

4.0

Mash pH

5.1

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.65 kg	Dry Malt Extract - Wheat0.65 kg Dry Malt Extract - Wheat	42	3	37.6%
0.35 kg	Dry Malt Extract - Light0.35 kg Dry Malt Extract - Light	42	4	20.2%
0.70 kg	Dry Malt Extract - Light0.7 kg Dry Malt Extract - Light - (late boil kettle addition)	42	4	40.5%
1.70 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.03 kg	American - Caramel / Crystal 30L0.03 kg Caramel / Crystal 30L		34	30	1.7%
$ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
30 g	Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops		Pellet	4	Boil at 100 °C	45 min	16.62	100%
30 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 g	Hallertau Hersbrucker (Pellet)		16.62	100%
30 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
12 g	coriander seeds		Spice	Boil	10 min.
7 g	bitter orange peel		Spice	Boil	5 min.

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 53 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

467

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-15 08:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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