pale ale americaine Beer Recipe | All Grain American Pale Ale by Brewer #203857 | Brewer's Friend
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pale ale americaine

145 calories 12.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18.5 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Saturday November 10th 2018
1.048
1.008
5.2%
71.5
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg American - Pale 2-Row3.4 kg Pale 2-Row 37 1.8 74.7%
1.15 kg American - Munich - Light 10L1.15 kg Munich - Light 10L 33 10 25.3%
4.55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28.30 g Columbus28.3 g Columbus Hops Pellet 14.5 Boil at 100 °C 60 min 67.61 33.3%
28.30 g Mosaic28.3 g Mosaic Hops Pellet 10.6 Aroma at 100 °C 1 min 2.13 33.3%
28.30 g Amarillo28.3 g Amarillo Hops Pellet 8.6 Aroma at 100 °C 1 min 1.73 33.3%
84.90 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Infusion -- 64 °C 60 min
Infusion -- 77 °C 10 min
22 L Sparge -- 78 °C 10 min
Starting Mash Thickness: 2.67 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 110 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"pale ale americaine" American Pale Ale beer recipe by Brewer #203857. All Grain, ABV 5.24%, IBU 71.47, SRM 6.18, Fermentables: (Pale 2-Row, Munich - Light 10L) Hops: (Columbus, Mosaic, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-10 20:13 UTC
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