Not Duppel Beer Recipe | All Grain Belgian Blond Ale | Brewer's Friend
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Not Duppel

159 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 62 liters (fermentor volume)
Pre Boil Size: 75 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Andrej
Calories: 159 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Friday November 9th 2018
1.052
1.011
5.4%
0.0
4.0
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Flaked Wheat1 kg Flaked Wheat 34 2 7.9%
1.20 kg Flaked Barley1.2 kg Flaked Barley 32 2.2 9.4%
7 kg German - Pale Ale7 kg Pale Ale 39 2.3 55.1%
2.50 kg German - Wheat Malt2.5 kg Wheat Malt 37 2 19.7%
1 kg Soft Candi Sugar - Blond1 kg Soft Candi Sugar - Blond 38 5 7.9%
12.70 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Infusion -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Bulevar-Metropol
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Not Duppel" Belgian Blond Ale beer recipe by Andrej. All Grain, ABV 5.43%, IBU 0, SRM 3.95, Fermentables: (Flaked Wheat, Flaked Barley, Pale Ale, Wheat Malt, Soft Candi Sugar - Blond)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-09 16:53 UTC
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