Kavanaugh’s Drinking Session Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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Kavanaugh’s Drinking Session

171 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 7.75 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Thursday November 8th 2018
1.052
1.012
5.2%
46.5
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 59.3%
5.50 lb American - White Wheat5.5 lb White Wheat 40 2.8 40.7%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Falconer's Flight4 oz Falconer's Flight Hops Pellet 10 Whirlpool at 180 °F 0 min 13.83 16.7%
4 oz Amarillo4 oz Amarillo Hops Pellet 8.6 Whirlpool at 180 °F 0 min 11.89 16.7%
4 oz Azacca4 oz Azacca Hops Pellet 15 Whirlpool at 180 °F 0 min 20.74 16.7%
4 oz Falconer's Flight4 oz Falconer's Flight Hops Pellet 10 Dry Hop 4 days 16.7%
4 oz Amarillo4 oz Amarillo Hops Pellet 8.6 Dry Hop 3 days 16.7%
4 oz Azacca4 oz Azacca Hops Pellet 15 Dry Hop 2 days 16.7%
24 oz / 0.00
 
Yeast
Omega Yeast Labs - DIPA Ale OYL-052
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium-low
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 396 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
New Lenox
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Kavanaugh’s Drinking Session" Specialty IPA: New England IPA beer recipe by Brewfox. All Grain, ABV 5.15%, IBU 46.46, SRM 4.24, Fermentables: (Pale 2-Row, White Wheat) Hops: (Falconer's Flight, Amarillo, Azacca)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-12 21:37 UTC
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