American Pale Ale #1 Beer Recipe | All Grain American Pale Ale by Himblerk | Brewer's Friend
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American Pale Ale #1

220 calories 19.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Himblerk
Calories: 220 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Sunday November 4th 2018
1.072
1.013
7.8%
23.8
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 kg German - Pale Ale12.5 kg Pale Ale 39 2.3 89.3%
1,000 g German - Caramel Pils1000 g Caramel Pils 35 2.4 7.1%
500 g German - CaraMunich II500 g CaraMunich II 34 46 3.6%
14,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 15 Boil 60 min 16.73 33.3%
25 g Cascade25 g Cascade Hops Leaf/Whole 7 Boil 30 min 5.46 33.3%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 5 min 1.56 33.3%
75 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
37.5 L Infusion -- 63 °C 60 min
Infusion -- 70 °C 30 min
12.5 L Sparge -- 75 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 306 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Pale Ale #1" American Pale Ale beer recipe by Himblerk. All Grain, ABV 7.77%, IBU 23.75, SRM 6.75, Fermentables: (Pale Ale, Caramel Pils, CaraMunich II) Hops: (Magnum, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-18 10:58 UTC
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