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Baltic Porter #1

241 calories 26.9 g 12 oz
Beer Stats
Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5.1 gallons (fermentor volume)
Pre Boil Size: 6.3 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 80% (brew house)
Source: JP
Calories: 241 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)
Created Wednesday October 31st 2018
1.072
1.021
6.66%
22.22
26.34
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.10 lb American - Munich - Light 10L10.1 lb Munich - Light 10L 33 10 74.8%
1.50 lb American - Caramel / Crystal 60L1.5 lb Caramel / Crystal 60L 34 60 11.1%
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 11.1%
0.40 lb American - Chocolate0.4 lb Chocolate 29 350 3%
13.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 12.15 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 35 min 10.07 50%
2 oz / 0.00
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Billings, MT, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: JP, Method: All Grain, Style: Baltic Porter, ABV 6.66%, IBU 22.22, SRM 26.34, Fermentables: (Munich - Light 10L, Caramel / Crystal 60L, White Wheat, Chocolate) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-31 03:11 UTC
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