Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12.2 |
Whirlpool
|
10 min |
15.23 |
33.3% |
|
2 oz |
Hallertau Blanc2 oz Hallertau Blanc Hops |
|
Pellet |
8.8 |
Whirlpool
|
10 min |
8.79 |
33.3% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Pellet |
12.2 |
Dry Hop
|
7 days |
|
16.7% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
8.8 |
Dry Hop
|
7 days |
|
16.7% |
|
6 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 ml |
Alpha Amylase Enzyme
|
|
Other |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Brut IPA" American IPA beer recipe by Northern Brewer. BIAB, ABV 7.33%, IBU 24.02, SRM 4.04, Fermentables: (Pale 2-Row, Vienna) Hops: (Nelson Sauvin, Hallertau Blanc) Other: (Alpha Amylase Enzyme)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-28 00:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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