Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Centennial4 oz Centennial Hops |
|
Fresh |
10 |
Boil
|
90 min |
61.91 |
33.3% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Fresh |
10 |
Boil
|
30 min |
22.24 |
16.7% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Fresh |
10 |
Aroma
|
5 min |
5.77 |
16.7% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Fresh |
10 |
Aroma
|
0 min |
|
16.7% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Fresh |
10 |
Dry Hop
|
7 days |
|
16.7% |
|
12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 oz |
Centennial (Fresh) 11.999999972551 oz Centennial (Fresh) Hops |
|
89.92 |
100.1% |
|
12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
151 °F |
-- |
Target Water Profile
Eugene, Oregon, USA
"Good Sammitch IPA" Imperial IPA beer recipe by Vicarious Cynic. All Grain, ABV 7.94%, IBU 89.92, SRM 10.3, Fermentables: (Pale 2-Row, Munich - Dark 20L, Carapils (Dextrine Malt), Caramel / Crystal 80L) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-12-22 22:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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