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German Hefeweizen (dry yeast)

153 calories 12.4 g 12 oz
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: MoreBeer.com
Calories: 153 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)
Created Saturday October 20th 2018
1.047
1.007
5.3%
14.07
3.98
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