doubtful Beer Recipe | All Grain Belgian Golden Strong Ale | Brewer's Friend
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doubtful

196 calories 18.2 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 28 liters (ending kettle volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 196 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Saturday October 20th 2018
1.064
1.013
6.7%
33.0
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.03 kg Belgian - Pilsner6.03 kg Pilsner 37 1.6 88.4%
0.27 kg Cane Sugar0.27 kg Cane Sugar - (late boil kettle addition) 46 0 4%
0.52 kg Cane Sugar0.52 kg Cane Sugar - (late boil kettle addition) 46 0 7.6%
6.82 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Styrian Goldings40 g Styrian Goldings Hops Pellet 5.2 Boil 90 min 19.92 33.1%
39 g Saaz39 g Saaz Hops Pellet 4.4 Boil 15 min 7.62 32.2%
29 g Saaz29 g Saaz Hops Pellet 4.4 Boil 0 min 24%
13 g saaz13 g saaz Hops Pellet 4.4 Boil 90 min 5.48 10.7%
121 g / 0.00
 
Yeast
Wyeast - Belgian Strong Ale 1388
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
18 - 27 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.25 (M cells / ml / ° P) 549 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"doubtful" Belgian Golden Strong Ale beer recipe by knuckFuckler. All Grain, ABV 6.73%, IBU 33.02, SRM 3.08, Fermentables: (Pilsner, Cane Sugar) Hops: (Styrian Goldings, Saaz, saaz)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-20 04:54 UTC
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