Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
31.82 |
42.9% |
|
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.74 |
28.6% |
|
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Pellet |
4.5 |
Aroma
|
1 min |
0.41 |
28.6% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial (Pellet) 0.74999999828443 oz Centennial (Pellet) Hops |
|
31.82 |
42.9% |
|
1 oz |
Goldings (Pellet) 0.99999999771257 oz Goldings (Pellet) Hops |
|
5.15 |
57.2% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
Norwalk, CT
"Only the Best Bitters" Best Bitter beer recipe by Talley. All Grain, ABV 4.39%, IBU 36.96, SRM 9.3, Fermentables: (CaraMunich I, Pale 2-Row) Hops: (Centennial, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-21 18:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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