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10/13/2018 American Amber Ale

208 calories 20.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created Saturday October 13th 2018
1.063
1.014
6.41%
26.48
11.46
5.62
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb American - Pilsner25 lb Pilsner 37 1.8 86.2%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 1.7%
1.50 lb American - Aromatic Malt1.5 lb Aromatic Malt 35 20 5.2%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 6.9%
29 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 16.09 50%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 15 min 10.39 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
30 qt Sparge 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 225 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Amber Ale, ABV 6.41%, IBU 26.48, SRM 11.46, Fermentables: (Pilsner, Caramel / Crystal 120L, Aromatic Malt, Caramel / Crystal 40L) Hops: (Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-13 00:44 UTC
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