NZ Pils Beer Recipe | BIAB International Pale Lager by coloneldom | Brewer's Friend
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NZ Pils

172 calories 17.8 g 330 ml
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Thursday October 11th 2018
1.056
1.014
5.5%
37.8
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg New Zealand - Ale Malt2.5 kg Ale Malt 37.4 3.05 48.1%
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 48.1%
0.20 kg German - Wheat Malt0.2 kg Wheat Malt 37 2 3.8%
5.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Motueka22 g Motueka Hops Pellet 7.3 Boil 60 min 22.07 30.6%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 11.6 Boil 10 min 11.56 27.8%
30 g Riwaka30 g Riwaka Hops Pellet 5.1 Boil 5 min 4.19 41.7%
72 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Woronora
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

24L @ 1.048 into fermenter 12/10 (70% efficency)

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-12 03:27 UTC
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