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Extra special bitter

5 calories 0.7 g 330 ml
Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.002 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Stozzlar
Calories: 5 calories (Per 330ml)
Carbs: 0.7 g (Per 330ml)
Created Thursday October 11th 2018
1.002
1.001
0.22%
57.14
3.26
5.32
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g United Kingdom - Crystal 15L500 g Crystal 15L 34 15 100%
0.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Challenger20 g Challenger Hops Leaf/Whole 8.5 Boil 60 min 30.14 13.3%
50 g East Kent Goldings50 g East Kent Goldings Hops Leaf/Whole 5 Boil 10 min 16.07 33.3%
30 g Challenger30 g Challenger Hops Leaf/Whole 8.5 Boil 5 min 9.01 20%
50 g East Kent Goldings50 g East Kent Goldings Hops Leaf/Whole 5 Boil 1 min 1.91 33.3%
150 g / 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 5 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Stozzlar, Method: BIAB, Style: Strong Bitter, ABV 0.22%, IBU 57.14, SRM 3.26, Fermentables: (Crystal 15L) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-11 20:49 UTC
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