Awesome Recipe Beer Recipe | BIAB Special/Best/Premium Bitter by Anonymous | Brewer's Friend
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Awesome Recipe

169 calories 17.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Thursday October 11th 2018
1.055
1.014
5.5%
78.1
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 70%
0.50 kg United Kingdom - Crystal 15L0.5 kg Crystal 15L 34 15 10%
1 kg Torrified Wheat1 kg Torrified Wheat 36 2 20%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 7 Boil at 67.5 °C 15 min 11.39 31.3%
25 g Chinook25 g Chinook Hops Pellet 13 Boil at 67.5 °C 50 min 40.55 31.3%
30 g Cascade30 g Cascade Hops Pellet 7 Boil at 67.5 °C 50 min 26.2 37.5%
80 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L Sparge -- 67.5 °C 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 285 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Special/Best/Premium Bitter beer recipe by Anonymous. BIAB, ABV 5.47%, IBU 78.14, SRM 6.73, Fermentables: (Maris Otter Pale, Crystal 15L, Torrified Wheat) Hops: (Cascade, Chinook)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-11 17:06 UTC
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