Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Sleepy Bulldog

149 calories 13 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aleks
Calories: 149 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Wednesday October 10th 2018
1.046
1.008
4.94%
63.76
9.81
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.7 kg Belgian - Pale Ale2.7 kg Pale Ale 38 3.4 70.1%
0.75 kg Belgian - Caramel Pils0.75 kg Caramel Pils 34 8 19.5%
0.4 kg German - CaraMunich II0.4 kg CaraMunich II 34 46 10.4%
3.85 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Pellet 7.4 Boil 50 min 16.08 7.5%
15 g Cascade15 g Cascade Hops Pellet 7.4 Boil 30 min 12.99 7.5%
15 g Amarillo15 g Amarillo Hops Pellet 9.1 Boil 30 min 15.98 7.5%
15 g Cascade15 g Cascade Hops Pellet 7.4 Boil 15 min 8.39 7.5%
15 g Amarillo15 g Amarillo Hops Pellet 9.1 Boil 15 min 10.32 7.5%
15 g Cascade15 g Cascade Hops Pellet 7.4 Aroma 0 min 7.5%
30 g Amarillo30 g Amarillo Hops Pellet 9.1 Aroma 0 min 15%
40 g Cascade40 g Cascade Hops Pellet 7.4 Dry Hop 5 days 20%
40 g Amarillo40 g Amarillo Hops Pellet 9.1 Dry Hop 5 days 20%
 
Mash Guidelines
Amount Description Type Temp Time
L Temperature 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Aleks, Method: All Grain, Style: American IPA, ABV 4.94%, IBU 63.76, SRM 9.81, Fermentables: (Pale Ale, Caramel Pils, CaraMunich II) Hops: (Cascade, Amarillo)
Last Updated and Sharing
 
134
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-10 15:07 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/